Can you believe 1/2 of the year is over? Where does the time go??? Actually this post is a day late. This was suppose to post on July 1, so I am catching up a bot.
Here is one of my favorite summer skirts...
palm skirt - Gap
cowl-neck sleeveless - JCP
beaded long necklace - Target
brown wedge heels - Rack Room
Again, my hair is pulled back. I really need to cut it asap. I love having long hair, but it's just so hot here. All I ever do is end up putting it up in a ponytail. That's when I know my hair is too long. Hopefully I'll have a new cut by next week.
As for food, you can probably tell that I love a colorful plate. I'll cut fresh fruit or veggies just to give it a pop of color. So here is my some-what healthier version of fried rice. I just mixed some brown jasmine rice, leftover salmon, spinach, reb bell pepper, onions, garlic, and some Bragg's Liquid Amino's. Added the cucumber slices with a drizzle of balsamic vinegarette. It turned out pretty tasty!
For dinner, we had Italian night. I took a recipe for chicken parmigana from All Recipies and changed it up a bit. In stead of flour, I used course corn meal, I used egg whites, whole wheat egg noodles, 2% cheese, and Ragu Light. Will loved it.
4 comments:
You've got a elegant and rather sophisticated look going on there -The 'lady-like' chic really suits you!
xoxoxoxo
Great top!! I love crowl neck tops :)
Great look, Hillary!
Your food as always, looks divine. Cucumbers in white vinegar with fresh-ground black pepper are a traditional English side dish in the summer. I still love having them.
pretty skirt!
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